About Koji
If you are looking for an Indonesian restaurant in Mount Victoria, Wellington, Koji at 12 Majoribanks Street in Mount Victoria is one of the places worth knowing about. Its central position makes it easy to reach on foot from most inner-city accommodation.
Diners come here for Indonesian food. If it is your first visit, look out for classics of the style such as gado-gado. With 2 Indonesian options across Wellington, this corner of the local food scene is well covered. The menu also crosses into Asian territory.
Koji opens 6 days a week and is closed on Sundays. The earliest start is 11:30 am on Fridays, and the latest finish is 11 pm on Mondays. Late-night diners are catered for on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday. In total it trades for about 42 hours each week.
For budgeting, Indonesian restaurants of this kind in New Zealand typically cost around $20–$40 per person (Moderate). The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
